A interventional study to assess the effectiveness of vitamin b6 and ginger in treatment of pregnancy induce nausea and vomiting among Antenatl women (SMCH)
Abstract
Pregnancy is an experience full of growth change enrichment and challenge. Fear and expectations about becoming parents. The present study was aim to evaluate the effectiveness of vitamin b6 and ginger juice among antenatal mother's in saveetha medical college and hospital. A quantitative approach with Soloman 4group research design was adopted for the present study. In samples 60 antenatal women among which one group (30) is experimental group and other 30 is control group by using probability purposive sampling technique. An experimental first group received a vitamin b640 mg and second group received a 125 mg of ginger juice for 3weeks a self - structured questionnaire method was used to collect the demographic data And nausea and vomiting was assessed using pregnancy unique quantification of emesis and nausea (PUQE) the study results show significant improvement in nausea and vomiting among antenatal women experimental group and control group after the intervention at the level of p<0.001.this reveals that vitamin b6 and ginger is highly significant in the experimental group because it's reduce nausea and vomiting in antenatal women this indicates that vitamin and ginger is the effective and easy method to reduce nausea and vomiting.
How to Cite This Article
G Sathiyabama, Meraklinsofey M (2021). A interventional study to assess the effectiveness of vitamin b6 and ginger in treatment of pregnancy induce nausea and vomiting among Antenatl women (SMCH). International Journal of Multidisciplinary Research and Growth Evaluation (IJMRGE), 2(4), 678-680.